ROAST BEEF

Served with Gravy

ROAST PORK

Served with Gravy
Upgrade to pulled pork available

INCLUDES

A Fresh Baked Dinner Roll and

A Selection of Fresh Sides

FRESH SALAD SELECTIONS

• New York Coleslaw
• Stockman’s Potato Salad
• Pasta Salad
• Garden Salad
• Caesar Salad
• Greek Salad
• Curry Pasta
• Hawaiian Rice Salad
• Curry Rice

OR

HOT VEGETABLE SELECTIONS

• Honey Glazed Carrots
• Green Beans
• Baby Peas
• Golden Corn Kernels

Add Hot Jacket Potatoes

Upgrade to Gourmet Sides Available

STAFF

To present your Classic Spit Roast, we recommend the services of our friendly, fully trained staff.

FROM $18.00 PER PERSON
Add a Grazing Table for as little as $350

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

MAIN MEAL

• Slow Roasted Beef with a Rich Jus
• Pulled Pork with a Hickory BBQ Glaze (can be substituted for sliced pork with gravy)
• Oven Roasted Chicken Pieces
• Baby Chat Potatoes
• Freshly Baked Dinner Rolls with Individual Butters
• A Selection of Hot or Cold sides

COLD SALAD SELECTIONS

• Rocket/Parmesan/Beetroot
• Baby Leaf Garden
• Authentic Greek
• Dry Slaw
• Green Bean and Pumpkin
• Wombok Noodle Salad (Seasonal)
• Vegetable Cous Cous
• Basil Pesto Pasta
• Potato, Bacon and Egg Salad
• Italian Pasta Salad
• Chipotle Salad

HOT VEGETABLE SELECTIONS

• Steamed Vegetable Combination
• Cauliflower Cheese
• Corn Cobbetts
• Peas and Prosciutto
• Honey Glazed Carrots with Sesame
• Broccoli Cheese

DESSERT

A Variety of Individual Tarts and Cheesecakes

Gluten Free Options Available

STAFF

To present your Gourmet Spit Roast, we recommend the services of our friendly, fully trained staff.

From $28.45 per person
Add a Grazing Table for as little as $350

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

Roast Beef or Roast Pork, Fresh Dinner Roll with Coleslaw & Garden Salad.

To present your Budget Spit Roast, we recommend the services of our friendly, fully trained staff.

From $15.45 per person
Add a Grazing Table for as little as $350

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

*Minimum of 100 guests

ROAST BEEF AND PULLED PORK WITH GRAVY ON FRESHLY BAKED LONG AND ROUND ROLLS

Speak to your consultant about adding sides or extra’s to this menu.

STAFF OR DELIVERY AVAILABLE

ROAST BEEF

With Gravy

ROAST PORK

With Gravy
Upgrade to Pulled Pork available

OPTIONAL EXTRAS

• Hot Jacket Potatoes with Sour Cream
• Fresh Dinner Rolls
• Fresh Long or Round rolls
• Roast Lamb with Mint Sauce
• Roast Chicken

STAFF OR DELIVERY AVAILABLE

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

Our Gourmet BBQ menu includes a combination of Scotch Fillet Steaks, Premium Burger Patties, Flame Grilled Chicken Breast, Angus Beef Sausages and Prawn Skewers (2 items p/person )

SERVED WITH

• Fried Onions
• Fresh Rolls
• All your Condiments (salts, pepper, sauces, mustard)

FRESH SALAD SELECTIONS

• Rocket/Parmesan/Beetroot
• Baby Leaf Garden
• Potato, Bacon and Egg Salade
• Authentic Greek
• Dry Slaw
• Green Bean and Pumpkin
• Wombok Noodle Salad (seasonal)
• Vegetable Cous Cous
• Basil Pesto Pasta
• Chipotle Slaw
• Italian Pasta

OPTIONAL EXTRAS

Kebabs – Beef

Kebabs – Lamb

Vegetarian Skewers

Chorizo

Mini Corn Cobs

STAFF ESSENTIAL WITH THIS MENU

BBQ, Gas and all Buffet Serving Equipment provided.

A Combination of Steaks, Sausages and Beef Burgers ( 2 items per person )

SERVED WITH

• Fried Onions
• Fresh Bread Rolls
• All your Condiments (salt, pepper, sauces and mustard)
• A Selection of Fresh Salads

FRESH SALAD SELECTIONS

• New York Coleslaw
• Stockman’s Potato Salad
• Caesar Salad
• Garden Salad
• Pasta Salad
• Curry Pasta Salad
• Greek Salad
• Hawaiian Rice Salad
• Curry Rice Salad

OPTIONAL EXTRAS

Kebabs – Beef, Lamb, Chicken or Vegetarian

Chargrilled Chicken Breast.

Vegetarian Patties.

Vegan Patties.

STAFF

Essential with this menu. BBQ, Gas & all Buffet Serving Equipment provided.

FROM $14.45 PER PERSON
Add a Grazing Table for as little as $350

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

Roast Beef with Gravy AND Pork with Gravy Sauce Upgrade to Pulled Pork available

Platters of Turkey Breast AND Leg Ham with Cranberry Sauce and Mustard

INCLUDES

• Fresh Dinner Rolls
•  Selection of Fresh Sides

HOT VEGETABLE SELECTIONS

• Baby Peas
• Corn Kernels
• Green Beans
• Honey Glazed Carrots

FRESH SALAD SELECTIONS

• New York Coleslaw
• Stockman’s Potato Salad
• Classic Caesar Salad
• Garden Salad
• Pasta Salad
• Curry Pasta Salad
• Greek Salad
• Hawaiian Rice Salad
• Curry Rice Salad

DESSERT

Pavlova and/or Christmas Pudding

To present your Traditional Christmas menu, we recommend the services of our friendly fully trained staff.

FROM $21.45 PER PERSON
Add a Grazing Table for as little as $350

Add a Whole Glazed Ham – ask your consultant for details

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available.

MAIN MEAL

• Butter Chicken
• Beef or Vegetarian Lasagne
• Boiled Rice
• Fresh Dinner Rolls
• Pulled Pork and Hickory Glaze
• Pulled Beef with Gravy
• Potato Bake
• Gourmet Salad Selections

COLD SALAD SELECTIONS

• Rocket/Parmesan/Beetroot
• Baby Leaf Garden
• Authentic Greek
• Dry Slaw
• Green Bean and Pumpkin
• Wombok Noodle Salad (seasonal)
• Vegetable Cous Cous
• Basil Pesto Pasta
• Italian Pasta
• Potato, Bacon and Egg Salad
• Chipotle Slaw

HOT VEGETABLE SELECTIONS

• Steamed Vegetable Combination
• Cauliflower Cheese
• Corn Cobbetts
• Peas and Prosciutto
• Honey Glazed Carrots with Sesame
• Broccoli Cheese
• Vegetarian Fried Rice

DESSERT

• Pavlova with fresh Berries & Coulis

Vegetarian Options Available

STAFFING

Staff essential with this menu

FROM $25.75 PER PERSON

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

STARTERS

Corn Tortilla Chips served with Mild Salsa, Sour Cream, Cheese and Guacamole

BURRITOS 

• Tortillas
• Pulled Pork with Mexican Glaze
• Pulled Beef with Mild Mexican Spices
  Vegetarian options available
• Shredded Iceberg Lettuce
• Diced Tomato
• Spanish Red Onion
• Corn Kernels
• Grated Cheese
• Black Beans
• Mild Salsa
• Guacamole
• Sour Cream

DESSERT

Churros with Chocolate Dipping sauce  OR Pavlova with Berry coulis (GF)

To present your Build Your Own Burrito menu, we recommend the services of our friendly fully trained staff

From $20.00 per person
Add a Grazing Table for as little as $350

Eco Friendly Bamboo Disposable Dinnerware or Washable Dinnerware options available

Our Grazing Tables can be presented and replenished by our staff or simply set and left using our Lay and Leave High-Quality Disposable Table Linings. Available as a standalone menu or add it to any of our other menu’s. Tables can be designed for individual occasions

INCLUDES:

• Hard and Soft Cheeses
• Assortment of Continental & Deli Meats
• Variety of Antipasto Bites
• Dips and Assorted Crackers
• Seasonal Fresh and Dried Fruits
• Variety of Breads and Bread Sticks
• Sweet and Savoury Delights
• Toothpicks, Napkins and Small Disposable Plates.

Gluten-free tables are also available

Our Finger Food Menu 1 offers both hot and cold selections, prepared by your Chef and served by your Waitperson

Included are Napkins and all Dipping Sauces to compliment the menu you have selected.

We offer a choice of 6,9,12, or 15 portions per guest.

• Lightly Crumbed Fish Cocktails
• Cocktail Pies
• Chargrilled Italian Meatballs
• Cocktail Sausage Rolls
• Chicken Goujons
• Cocktail Spring Rolls
• Mini Chicken Dim Sims
• Onion Rings
• Mini Quiches
• Spinach and Feta Triangles
• Samosas
• Dips and Crackers
• Cheese, Kabana and Olives

 STAFF

Essential with this menu

Prices starting from $12.40 per person
Add a Grazing Table for as little as $350

Our Finger Food Menu 2 offers both hot and cold selections, prepared by your Chef and served by your Waitperson.

Included are Napkins and all Dipping Sauces to compliment your menu.

We offer a choice of 6,9,12, or 15 portions per guest.

• Calamari
• Assorted Sushi
• Chicken Satay Skewers
• Prawn Twisters
• Vegetable Selection
• Mini Samosas
• Cocktail Pies
• Arancini Balls
• Chicken Breast Tenders
• Mini Quiches
• Smoked Salmon
• Pate

STAFF

Essential with this menu

Prices starting from $18.40 per person

Our Finger Food Menu 3 offers both hot and cold selections, prepared by your Chef and served by your Waitperson.

Included are Napkins and all Dipping Sauces to compliment your menu.

We offer a choice of 6,9,12, or 15 portions per guest.

• Mini Bruschetta
• Bocchancini, Cherry Tomato and Basil Bites
• Fish and Chip Baskets
• Prawn Twisters
• Buffalo Wings and Spicy Sauce
• BBQ Glazed Meat Balls
• Assorted Gyoza’s
• Prawn Spoons
• Pork Ribbettes

STAFF

Essential with this menu – 2 staff minimum

Prices starting from $19.50 per person
Add a Grazing Table for as little as $350

Fresh Seafood Platter
Platter of oysters and fresh prawns served with seafood sauce and lemon

Cold Meat Platter
A selection of cold deli meats

Chicken Platter (Hot or Cold)
Hot or Cold oven roasted chicken pieces

Mixed Meat & Cheese
A selection of deli meats and assorted cheeses served with crackers

Antipasto Platter
Sundried tomatoes, artichokes, stuffed bell peppers, dolmade’s, continental meats, plain and stuffed olives

Cheese Platter
A selection of gourmet cheeses served with crackers

Fresh Fruit Platter
Selection of seasonal fruits

Sliders
Pulled Beef with Gravy or Pulled Pork with Hickory Glaze and Chipotle Slaw (20 per platter)

Mini Soft Chicken Tacos
Mexican Spiced Chicken, Shredded Lettuce, Salsa, Corn Kernels, Sour Cream & Grated Cheese (20 per platter)

Assorted Hot Finger Food menu 1
Party pies, sausage rolls, spring rolls, dim sims, chicken goujons, onion rings, crumbed calamari, Italian Meatballs (60 pieces)

Assorted Finger Food menu 2
Arancini (2 flavours), cocktail pies, mini quiches (vegetarian option included), samosas, spinach & feta pastries, chicken breast tenders, prawn twisters & samosas (60 pieces)

Assorted Finger Food menu 3
Fish and Chip Baskets, Buffalo Wings with Ranch dipping sauce, Steamed Dumplings (variety of flavours), Assorted Gyoza’s, BBQ Glazed Meatballs, Southern Fried Chicken Bites (60 pieces)

Bruschetta
Toasted Italian bread drenched in olive oil topped diced onions & tomatoes. Garnished with herbs

Rustic Breads and Dips
Sour dough, ciabatta bread, grain loaf, crusty white bread,  extra virgin olive oil herb dip, spinach dip, hommus, tzatziki

All platters available as grazing boxes for pick up. Friday and Saturday’s only.

Ultimate Grazing Box
Dips, variety of crackers, assorted cheeses, continental & deli meats, antipasto, fresh & dried fruits and sweet treats

Cheese Lovers Box
Assorted cheeses, quince paste, variety of crackers, fresh & dried fruits and assorted nuts

Sweet Tooths Box
Mini slices, cakes, brownie bites, macarons, chocolate bars, confectionary, fruit salad

Fruity Feast Box
Variety of fresh and dried fruits with assorted nuts

Sandwich Lunch Box
Sandwiches, individual salad serves and sweet treat (feeds approx. 6-8 guests)

Wrap Lunch Box
Wraps, individual salad serves and sweet treat (feeds approx. 6-8 guests)

Sweet & Savoury
Mini muffins, slices, vegetarian & meat quiches, spinach & cheese pastries, bite size sausage rolls

Breakfast Box
Mini Bircher Yoghurt Cups, Mini Ham & Cheese Croissants, Fresh Fruit, Mini Danishes (feeds 2)

Vegetarian Delight
Carrot, cucumber & celery sticks, hommus, olives, feta cheese, assorted nuts, variety of crackers, flavoured fried peas, artichoke hearts, sundried tomatoes, sweet potato and kale cous cous salad cups

Chat with our staff to get these optional extras added to your menu

• Suckling Pig or Spring Lamb includes spit hire
• Vegetarian Lasagne – 2.3 kg tray
• Beef Lasagne – 2 kg tray
• Cheesy Potato Bake
• Macaroni  Cheese
• Butter Chicken and Basmati Rice
• Mushroom Risotto
• Pumpkin & Sage Risotto
• Hot Fried Rice
• Vegetarian Fried Rice
• Cauliflower Cheese
• Broccoli Cheese
• Vegan Patties – 4 patties per order

Upgrade from our Classic Salad Range to our Gourmet Range

• Rocket/Parmesan/Beetroot
• Baby Leaf Garden
• Authentic Greek
• Dry Slaw
• Green Bean and Pumpkin
• Wombok Noodle
• Vegetable Cous Cous
• Pesto Pasta
• Italian Pasta Salad
• Chipotle Slaw
• Potato, Bacon & Egg Salad

AFTER DINNER

Coffee, Tea & After Dinner Sweets

CHILDREN’S MENU

1. Party Pies, Sausage Rolls, Meatballs, Nuggets, and Pizza, plus Iced Cupcake
2. 6 Chicken Nuggets, Chips, plus Iced Cupcake
3. Mini Roast Beef Slider and Pork Slider, plus Iced Cupcake
4. Hot Dogs and a bag of chips, plus iced Cupcake

DRINKS PACKAGE

• A selection of canned soft drinks and water.

STANDARD SELECTION

• Pavlova with Whipped Cream and Fresh Fruit, served with Seasonal Berries and Coulis
• Chocolate Mud Cake with Ganache, served with Whipped Cream and Seasonal Berries
• Apple Strudel served Warm with Custard
• Banana Cake with whipped cream
• Carrot & Walnut Cake with whipped cream
• Orange Cake with whipped cream
• Sticky Date Pudding with butterscotch sauce

GOURMET INDIVIDUAL
(MIN 4 OF EACH ITEM)

• Lemon & Lime Cheesecake
• Chunky Chocolate Cheesecake
• Caramel Tart
• Lemon Meringue Tart
• Banoffee Tart
• Rocky Road Slice
• Caramel Slice
• Red Velvet Slice

Specialty dessert grazing tables available on request